Sapori di Mare Ventresca di Tonno   




OTV19-Sapori di Mare Ventresca di Tonno


Yellow fin tuna, olive oil, salt: totally made in Italy. It is obtained through a hand-made process of small tunas subject to steam cooking. It is obtained from the abdominal region of tuna: the
belly flesh is in the form of “sheets”. It has a flavor stronger than tuna flesh but with a
tender consistency that melts in your mouth delicately.


200g Jar - 10.99ea






















Claudio Specialty Foods • 924-26 South 9th St. • Philadelphia, PA 19147 •
Toll Free 866-313-FOOD • Tel:(215) 627-1873 •  Fax:(215) 627-2320

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