Italian Riserva Prosciutto   

 
 

 

10495-Italian Riserva Prosciutto

 

Made using the ancient European tradition of dry-curing, Riserva prosciutto is salted and aged for a minimum of nine months. This process ensures that every slice has a consistently sweet, never salty, flavor. (Please note for orders being shipped outside of the east coast- This item may require an expedited shipping method during warmer seasons)

 

Individually Weighed Package - 18.99lb

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Claudio Specialty Foods • 924-26 South 9th St. • Philadelphia, PA 19147 •
 Tel:(215) 627-1873 •  Fax:(215) 627-2320

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