St. Agur Blue Cheese    

 

 

 

 

26742-St. Agur Blue Cheese

 

 

Country of Origin: France. This soft and velvety double-cream blue cheese is made from pasteurized cow’s milk in the French village of Monts du Velay. It has a mild, buttery flavor with just the right hint of blue.

 

 

 $21.99 per lb  

  lbs.

 

 

*Individually Weighed  Package
Weight may vary slightly as this item is packaged to order

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Claudio Specialty Foods • 924-26 South 9th St. • Philadelphia, PA 19147 •
Toll Free 866-313-FOOD • Tel:(215) 627-1873 •  Fax:(215) 627-2320

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